Bon Plan
01/10/2019
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Champagne -
Notes : RP 88 - B&D 16 - WS 93 - RVF 14 -
Notes de dégustation
Berry Bros. & Rudd - Britain's oldest wine and spirit merchant "Ruinart is a low-profile, yet select, Champagne house which is steeped in history. It was founded in 1729 by Nicolas Ruinart in the city of Reims, the year after a Royal Decree in 1728, whereby Louis XV gave his consent for sparkling wines to be shipped in baskets containing 50 to 100 bottles. This opened the gates of Europe to Champagne and thus makes Ruinart the oldest Champagne House.
Made from 40 percent Chardonnay and 60 percent Pinot Noir, R de Ruinart makes use of 40 percent reserve wine and is aged on its lees for three years. The wine is elegant with floral notes to the fore and hints of white peach and acacia on the palate. An excellent apéritif wine, this is a splendid introduction to the delights from this most ancient of Champagne Houses."
Ma Cave Leclerc "Oeil : Une robe or pâle avec des bulles très fines. Nez : Un champagne avec des arômes floraux et une belle fraîcheur. Bouche : Belle attaque en bouche grâce à son fruité et à sa fraîcheur. Finale longue et savoureuse.
"
Vinatis "Découvrez une subtile harmonie entre rondeur tactile et longueur persistante...
R de Ruinart Brut est l’expression première du goût de Ruinart. Ce champagne ou tout n’est que fraîcheur et équilibre révèle une superbe intensité olfactive sur un fond brioché et biscuité. Un champagne Ruinart de grande élégance... pour vos meilleurs moments !"
Plus de Bulles "Le R de Ruinart s’habille d’une robe jaune or, avec reflets brillants.
Ses bulles sont fines et vives, avec une effervescence dense.
Au nez, le R de Ruinart propose une belle fraicheur, puis s’ouvre sur des arômes de poire et des notes de noisette et d’amandes.
Au second nez, ces sont des notes florales qui se distinguent, avant de laisser place à des arômes plus gourmands qui évoquent la brioche et les viennoiseries.
Sur le palais, c’est un champagne vif, équilibré, rond et charnu avec des arômes de fruits mûrs (reine-claude et pêche blanche).
La finale offre une belle persistance et prolonge délicieusement la dégustation."
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Bon Plan
30/09/2019
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Saint Emilion - Grand Cru
23,50 €
La bouteille.
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Au lieu de
48,50 €
1 vendeurs.
Réduction de
52 % .
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Notes de dégustation
Bazar Chic "Assemblage : Merlot, Cabernet Franc. Robe : Robe noire profonde. Nez : Notes de baies noires, cuir, mentholé, épicé. Bouche : Tanins puissants, finale fraîche et séveuse."
La Figaro Vins 18/20 "Un Lafleur assez dense, du fond, très étonnant pour le millésime, des tannins relativement fermes, plus Lafleur que Pomerol. Dans la ligne de 1988 avec un peu de densité. 56% de cabernet-franc, 44% de merlot."
The Wine Cellar Insider (07/2017) 96/100 "Dark garnet in color, the earthy, smoky cherries, flowers and exotic spices shine through. Medium/full bodied, with an elegance and refined quality, it will be easy to enjoy the charm offered here, relatively early in life. This is more about purity, complexity and refinement in the fruit, the texture and finish, than power and aging."
R.Parker (31/03/2017) 95/100 "The 2014 Lafleur has a lucid hue. The bouquet bides its time, gradually unfolding with scents of raspberry coulis, blackberry, black truffle and just a faint hint of dark chocolate, all beautifully defined and yet you know it is keeping something in reserve. The palate is medium-bodied with very fine tannin. There is that backbone, which of course you expect with this Pomerol, but also a sense of refinement and poise, a seam of spiciness that develops with time in the glass that prolongs the finish. No, it is not the greatest Lafleur that I have tasted. It's just a really great Pomerol that will give many years of pleasure."
Jancis Robinson (04/2015) 17.5+/20 "Bright red. Very savoury and lively on the nose. Very neat and precise and so bright and confident. Not heavy at all – just perfect prettiness. Very pretty and fresh. Long. Baptiste thinks it’s more Lafleur than 2014. Pretty cherry flavours. Not big and dramatic at all. Very fresh and precise after something a little bonbon-like. Just a little dry on the end at the moment."
En promotion, au lieu de 35 €, soit -32%.
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Bon Plan
30/09/2019
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Pessac-Léognan -
81,90 €
La bouteille.
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Au lieu de
95,00 à 160,00 €
3 vendeurs.
Réduction de
14 à
49 % .
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Notes de dégustation
Bazar Chic "Robe : Robe rubis intense. Nez : Presénce boisée vanillée, trame de fruits mûrs. Bouche : Veloutée, aux tanins polis, bel équilibre, finale fruitée."
Le Figaro Vin 17/20 "Très fin, élégant, profond, tannins soyeux, d'une grande classe."
Vinous (02/2017) 95/100 "One of the stars of the vintage, the 2014 Les Carmes Haut-Brion is total knock-out. Graphite, smoke, red cherry jam, spice, cured meat, pomegranate and tobacco are just some of the myriad sensations that race out of the glass. Today, the 2014 is gloriously ample on the palate, with remarkable nuance for a wine of its size. The Carmes Haut-Brion has been terrific in two recent tastings. The blend is 54 % Cabernet Franc, 32 % Merlot and 14 % Cabernet Sauvignon, all aged in oak, but with some influence of 500-liter tonneaux and 12-hectoliter casks. Simon Blanchard is the consulting oenologist. "
R.Parker (04/2015) 90-92/100 "The Château Les Carmes Haut-Brion 2014 is a blend of 54% Cabernet Franc, 32% Merlot and 14% Cabernet Sauvignon from vines that are being converted to organic, undergoing a 30-day cuvaison with 15% to 40% whole clusters. Around 74% of the crop is matured in 80% new oak, 16% in 1,200-liter oak foudres and the remainder in 1-year old oak. Winemaker Guillaume Pouthier (ex-Chapoutier) has fashioned a bold and opulent bouquet with macerated black cherries and boysenberry jam. But it does not really 'sing' of 'Pessac-Léognan', not at the moment. The palate is medium-bodied with dry tannin on the entry, but then there is a wave of ripe, black, grainy fruit infused with graphite and cedar and it finishes in a bravura fashion with a seam of coconut originating from the oak. I would want to just check how the oak integrates with time by bottling and it may merit a higher score then. It's gonna need a top wine to match the architectural ambitions of its Philippe Starck-designed winery - this is certainly going in the right direction."
Wine Spectator (03/2017) 90/100 "This has a fresh feel, with a juniper streak adding energy to the plum coulis, red currant and bramble notes. Flecks of bay, pepper and tobacco fill in on the finish, giving this good range. Not the densest of the pack, but well done."
Wine Enthusiast (03/2015) 92-94/100 "*Barrel Sample* Dusty tannins float in this impressive wine. It has dark layers of black fruits and acidity that cushion the dry, tannic character, with great freshness at the end. "
En promotion, au lieu de 11 €, soit -25%.
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Bon Plan
30/09/2019
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Crozes-Hermitage -
16,50 €
La bouteille.
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Au lieu de
999 999 999,00 €
0 vendeurs.
Réduction de
100 % .
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Notes de dégustation
Bazar Chic "Assemblage : 100% Syrah. Robe : Robe d’un rouge profond aux reflets violines. Nez : Cassis, prune, violette. Bouche : Ample, ronde, structure tannique puissante."
Millesima "Grand vin de la Vallée du Rhône septentrionale produit en appellation Crozes-Hermitage rouge par la Maison Delas Frères, le Domaine des Grands Chemins 2015 est une cuvée issue de l’assemblage de raisins en provenance exclusivement du Domaine des Grands Chemins.
Les parcelles du Domaine des Grands Chemins sont situées sur les terrasses des « Chassis », à proximité du confluent Rhône/Isère.
Cuvée issue des grands terroirs de Crozes-Hermitage, le Domaine des Grands Chemins 2015 fait la part belle à l’expressivité de la Syrah (l’assemblage comprend éventuellement 15% de Marsanne ou de Roussanne au maximum).
À la dégustation, le Crozes-Hermitage Domaine des Grands Chemins 2015 présente une robe à la couleur profonde, rouge grenat parée de reflets violine. La palette olfactive exprime toute la typicité du terroir des Chassis sur des notes légèrement fumées et des arômes de réglisse qui accompagnent les notes gourmandes de fruits noirs compotés. Des notes de menthol et d’eucalyptus viennent compléter le développement aromatique. Au palais, l’expression du terroir d’origine s’illustre à travers une attaque en bouche franche, subtil équilibre de fraîcheur et de densité. La bouche évolue sur une matière soyeuse à la structure tannique bien présente pour s’achever sur une finale à la belle persistance. Un grand vin de la Vallée du Rhône à la belle capacité de garde."
R.Parker 91/100 "The 2015 Crozes Hermitage Domaine des Grands Chemins represents a middle tier in Delas' Crozes hierarchy (Les Launes is the least expensive, aged exclusively in tank; Le Clos is the most expensive, aged exclusively in barrel). This wine is perhaps the most charming of the three, revealing attractive notes of dried herbs and spices on the nose, along with red berries and black cherries. It's medium-bodied and savory, marked by flavors of black olives and espresso, then it lightens again on the richly textured finish. Drink it over the next decade or so."
Wine Spectator 93/100 "Focused, with a tight beam of raspberry coulis and warm plum compote flavors, flecked with savory and white pepper hints. A chalky spine harnesses everything on the finish. Very solid."
James Suckling 91/100 "Plush dark berries and plum fruit aromas with chocolate, pepper, roasting herbs and wet dark stones. The palate has a bright, fleshy and soft powdery tannin texture. Great balance here."
En promotion, au lieu de 25 €, soit -34%.
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Bon Plan
29/09/2019
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Pinot Blanc -
9,96 €
La bouteille.
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Au lieu de
999 999 999,00 €
0 vendeurs.
Réduction de
100 % .
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Notes de dégustation
Drinks & Co "Vue: jaune très clair.
Nez: notes légères de melon, de la chaux et un soupçon d'abricot.
Bouche: notes de citron Meyer, ananas avec une acidité assez prononcée."
James Suckling 90/100 "This has an attractive nose with an array of white-peach and pear aromas, leading to a fleshy and rich palate that offers a very drinkable, dry-ish feel. Drink now."
Vinous 91/100 "Luminous straw. Delicate spicy nuances and sweet apple and pear aromas on the inviting nose. Then flavors similar to the aromas, and above-average acidity for a wine made with so much Auxerrois (this is a blend of 80% Auxerrois and 20% Pinot Blanc). Unlike Trimbach’s 2017 Sylvaner, this is made for the most part with bought grapes (though Pierre Trimbach told me he would like to limit the bought grapes to 50% of the total). No matter – it’s an outstanding Auxerrois wine. "
Wine Enthusiast (03/2019) 90/100 "Faint notes of green and yellow pear on the nose mix with a quiet tang of lemon. The palate is dry, slender and gentle, with juicy fruit and great purity."
Ken's Wine Guide (05/2019) 91.6/100 "This pale straw-colored wine from Alsace, while labeled Pinot Blanc is mainly made from Pinot Auxerrois. Regardless, it is very good! It opens with a pleasant honeysuckle and green apple bouquet. On the palate, this wine is medium bodied and very nicely balanced between its acidity and fruit. The flavor profile is a tasty lime and lemon blend with notes of very nicely integrated minerality. I also detected hints of faint grapefruit and a dash of white pepper towards the end. The finish is dry and its acidity and flavors drift away nicely. This white wine is very food friendly and would pair perfectly with grilled swordfish this summer. Enjoy"
En promotion, au lieu de 10.59 €
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